UGANDA: Manafwa


Flavor: Almond, Dark Chocolate, Dried Apricot
Body: Medium
Acidity: Medium
Process: Washed


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The Manafwa Washing Station in the Mt. Elgon region of Eastern Uganda produced our Manafwa coffee. The washing station has a 95% red cherry policy. Farmers hand pick their cherries to ensure the highest quality. This coffee is the collective effort of approximately 300 small holders from the Manafwa Farmer Group.

Additional information

Weight 16 lbs


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